Thursday, May 30, 2013

Cilantro Limelight Chicken Couscous

Do you need avocado? No... But it helps.

Cilantro Lime Chicken Couscous

Mmm, cilantro lime chicken couscous, you so good to me. As far as boneless chicken breast recipes go, this one is pretty cool. It uses a chicken glaze instead of the more traditional chicken marinade and it makes the chicken really flavorful. I should come clean and tell you that we took a lot of this recipe from another blog, which is here. We added a few tricks of our own though, so bear with us. Limelight, by the way, is a sweet old Charlie Chaplin movie. Yet another celebrity who would have loved our awesome recipes. So, here's what you need to make your own cilantro lime chicken couscous. Listen to how fancy that sounds and imagine yourself introducing it at a dinner party. Just rolls off the tongue, doesn't it?

Friday, May 24, 2013

Marinated Steak Tippi Hedren

Steak Tips

This will be a short one - let's face it, there's not much to a great steak tips recipe. To a large degree, the less you do when you're grilling steak tips the better, though a good steak tips marinade really adds a lot. So who is Tippi Hedren? She was the star of The Birds who went on to work with famous hollywood hack Ed Wood. If you've never seen Plan 9 from Outer Space, you should open a new tab right now and look him up, he's hilarious. So, without further ado, the grilled steak tips.
Here's what you'll need:

Look at that. Delicious.

Ingredients:

  • 1lb steak tips
  • 1/3 cup soy sauce
  • 1/3 cup olive oil
  • 1/4 cup honey
  • 2 cloves garlic
  • 1" chunk of ginger
  • salt and pepper
  • red pepper flakes
  • 1 packet sazon goya (optional)
  • sesame seeds (optional)

Sunday, May 12, 2013

Chicken Shish Kabob Saget (with grilled Corn on the Kobe Bryant)


This is what you get.

Chicken Shish Kabobs

I know not everyone has a grill, but this is what we were hungry for. Don't despair! We'll have something good for you non-grill-owners soon.

Prep Time: ~20 min
You have to marinate the chicken first, which can be anywhere between 1.5 hours to overnight. We went with overnight.

Cook Time: ~30 min
It depends on how hot the grill is. It's better to check that your chicken isn't still pink inside.